Casino Steak House
2021年4月21日Register here: http://gg.gg/p3ymw
The Steakhouse Rancho Mirage, r ecipient of the prestigious Forbes Travel Guide Four-Star award, and winner of the Wine Spectator Award of Excellence consecutively since 2007, is this stunning Rancho Mirage resorts fine dining restaurant. Steak House hours: Wednesday to Sunday, 5:30 until Close. Gardnerville, NV 89410. United States of America.It’s not just a meal, it’s an experience.
The Steak House at Silver Reef delivers naturally aged prime steaks for maximum tenderness and flavor. Broiled at 1,800 degrees, our cuts are basted with steak butter and cooked to perfection. Enjoy elegant dining in an intimate atmosphere.
Round out your meal with a glass or a bottle from our extensive wine list, and then spoil yourself with a treat from the dessert menu. You’ve earned it.HOURS:
Sunday & Thursday: 5:00pm – 9:00pmFriday & Saturday: 5:00pm – 10:00pmClosed Monday through Wednesday
Call (360) 384-7070Appetizers
Steak Bites: Tender bite-size pieces of beef, marinated overnight and sautéed, finished with our teriyaki glaze and lemon zest.
Shrimp Cocktail: Chilled shrimp seasoned and cooked in white wine, served with lemon and our house made spicy cocktail sauce.
Potato Skins: Stuffed with a cheddar / jack cheese blend and topped with bacon, sour cream, pico de gallo and chives.
Steak Wrapped Asparagus: Thin sliced steak around grilled asparagus, drizzled in our teriyaki glaze.
Crab and Artichoke Dip: Dungeness crab and artichoke hearts mixed with a blend of three cheeses,
served hot with toasted sourdough points.Salads
River Salad: Lettuce, sweet grape tomatoes, garlic croutons, and fresh shredded parmesan cheese, with choice of dressing.
Caesar Salad: Romaine lettuce, fresh shredded parmesan cheese, garlic croutons, and creamy Caesar dressing. Touch of tabasco and anchovies if desired.Soups
French Onion Soup Au Gratin: Thinly sliced onions caramelized in Sherry wine, served in a crock with a cap of garlic-rubbed crouton and mozzarella cheese.
Soup Du Jour: Chef’s choice, soup created with seasonal local ingredients (varies daily).Sides
Grilled Asparagus
Sautéed Mushrooms & Onions
Loaded Baked PotatoEntrées
All Entrées served with soup or salad, fresh vegetables and choice of garlic mashed or rice pilaf
Slow Roasted Prime Rib: Tender Prime Rib roasted with our house made herb rub, served with a side of creamy horseradish and au jous. Available Friday, Saturday, and Sunday.
18 oz. Hand cut Rib-Eye: Juicy thick cut steak, cooked to your liking, topped with our delicious house made maître d’ butter.Casino Steakhouse Near Me
7 oz. Petite Grilled Filet or 10 oz. Grand Filet: Tender filet cooked to your liking, topped with our delicious house made maître d’ butter.
12 oz. New York Strip: Cooked to your liking, topped with our delicious house made maître d’ butter.
10 oz. Flat Iron Steak: Full flavored and accompanied with your choice of sauce: blue cheese, sautéed mushrooms, or hunter’s sauce.
16 oz. Grilled Pork Chop: Twin French cut chops grilled to your liking, then dressed in our hunter’s sauce.
Grilled Chicken Breast: Plump airline cut seasoned, grilled and smothered in a roasted garlic cream sauce.Seafood
Sautéed or Skewered Tiger Prawns: Skewered prawns grilled to perfection basted in butter with a touch of lemon.
8 oz. BBQ Salmon Fillet: Center cut salmon fillet grilled to perfection and drizzled with our sweet hickory BBQ sauce.
Shrimp Scampi: Our signature shrimp scampi in a rich tomato, green onion, butter sauce.
Ask your Server about our Catch of the DayPasta
Chicken Fettuccini AlfredoDessertsMystic Lake Casino Steakhouse
Selections of Cheesecake, Signature Cakes, and Crème BruleCasino Steakhouse Reviews
Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness| 18% Gratuity will be added to parties of 8 or more| All prices are subject to a Tribal sales tax| $7.00 Split Plate Charge
Register here: http://gg.gg/p3ymw
https://diarynote-jp.indered.space
The Steakhouse Rancho Mirage, r ecipient of the prestigious Forbes Travel Guide Four-Star award, and winner of the Wine Spectator Award of Excellence consecutively since 2007, is this stunning Rancho Mirage resorts fine dining restaurant. Steak House hours: Wednesday to Sunday, 5:30 until Close. Gardnerville, NV 89410. United States of America.It’s not just a meal, it’s an experience.
The Steak House at Silver Reef delivers naturally aged prime steaks for maximum tenderness and flavor. Broiled at 1,800 degrees, our cuts are basted with steak butter and cooked to perfection. Enjoy elegant dining in an intimate atmosphere.
Round out your meal with a glass or a bottle from our extensive wine list, and then spoil yourself with a treat from the dessert menu. You’ve earned it.HOURS:
Sunday & Thursday: 5:00pm – 9:00pmFriday & Saturday: 5:00pm – 10:00pmClosed Monday through Wednesday
Call (360) 384-7070Appetizers
Steak Bites: Tender bite-size pieces of beef, marinated overnight and sautéed, finished with our teriyaki glaze and lemon zest.
Shrimp Cocktail: Chilled shrimp seasoned and cooked in white wine, served with lemon and our house made spicy cocktail sauce.
Potato Skins: Stuffed with a cheddar / jack cheese blend and topped with bacon, sour cream, pico de gallo and chives.
Steak Wrapped Asparagus: Thin sliced steak around grilled asparagus, drizzled in our teriyaki glaze.
Crab and Artichoke Dip: Dungeness crab and artichoke hearts mixed with a blend of three cheeses,
served hot with toasted sourdough points.Salads
River Salad: Lettuce, sweet grape tomatoes, garlic croutons, and fresh shredded parmesan cheese, with choice of dressing.
Caesar Salad: Romaine lettuce, fresh shredded parmesan cheese, garlic croutons, and creamy Caesar dressing. Touch of tabasco and anchovies if desired.Soups
French Onion Soup Au Gratin: Thinly sliced onions caramelized in Sherry wine, served in a crock with a cap of garlic-rubbed crouton and mozzarella cheese.
Soup Du Jour: Chef’s choice, soup created with seasonal local ingredients (varies daily).Sides
Grilled Asparagus
Sautéed Mushrooms & Onions
Loaded Baked PotatoEntrées
All Entrées served with soup or salad, fresh vegetables and choice of garlic mashed or rice pilaf
Slow Roasted Prime Rib: Tender Prime Rib roasted with our house made herb rub, served with a side of creamy horseradish and au jous. Available Friday, Saturday, and Sunday.
18 oz. Hand cut Rib-Eye: Juicy thick cut steak, cooked to your liking, topped with our delicious house made maître d’ butter.Casino Steakhouse Near Me
7 oz. Petite Grilled Filet or 10 oz. Grand Filet: Tender filet cooked to your liking, topped with our delicious house made maître d’ butter.
12 oz. New York Strip: Cooked to your liking, topped with our delicious house made maître d’ butter.
10 oz. Flat Iron Steak: Full flavored and accompanied with your choice of sauce: blue cheese, sautéed mushrooms, or hunter’s sauce.
16 oz. Grilled Pork Chop: Twin French cut chops grilled to your liking, then dressed in our hunter’s sauce.
Grilled Chicken Breast: Plump airline cut seasoned, grilled and smothered in a roasted garlic cream sauce.Seafood
Sautéed or Skewered Tiger Prawns: Skewered prawns grilled to perfection basted in butter with a touch of lemon.
8 oz. BBQ Salmon Fillet: Center cut salmon fillet grilled to perfection and drizzled with our sweet hickory BBQ sauce.
Shrimp Scampi: Our signature shrimp scampi in a rich tomato, green onion, butter sauce.
Ask your Server about our Catch of the DayPasta
Chicken Fettuccini AlfredoDessertsMystic Lake Casino Steakhouse
Selections of Cheesecake, Signature Cakes, and Crème BruleCasino Steakhouse Reviews
Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness| 18% Gratuity will be added to parties of 8 or more| All prices are subject to a Tribal sales tax| $7.00 Split Plate Charge
Register here: http://gg.gg/p3ymw
https://diarynote-jp.indered.space
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